Southern Hamburger Steaks with Onion Mushroom Gravy
Author: Dewig Meats
Recipe type: Main
Serves: 6 servings
- 1 large egg
- ¼ cup bread crumbs
- 6 slices Dewig Meats Hickory Smoked Bacon, cooked and chopped
- 1 tablespoon Country Bob's Seasoning Salt
- 1½ pounds Dewig Meats Regular Ground Beef
- 1 cup Coloma Frozen Foods Diced Onions
- 2 teaspoons garlic powder
- 1 teaspoon black pepper
- 1 cup all-purpose flour
- 3 Tablespoons olive oil
- 1½ cups Coloma Frozen Foods Diced Onions
- 2½ cups beef broth
- ¼ cup all-purpose flour
- 1 tablespoon Country Bob's Seasoning Salt
- 2 teaspoons black pepper
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon Kitchen Bouquet
- 4 cups sliced mushrooms
- Chop bacon and fry in skillet. SAVE BACON GREASE.
- Remove bacon from skillet leaving grease in skillet.
- In a large bowl, combine cooked bacon and rest of the patty ingredients.
- Shape the patty mixture into 6 patties.
- Take flour from the "Browning Items" and dip each patty so both sides are well coated.
- In a large deep skillet on medium heat, add the olive oil from the "Browning Items". Place each of the patties in the pan.
- Cook patties until browned on both sides, remove patties and set aside. Keep the drippings.
- To make the gravy: In the pan with the drippings, saute the onions until they are caramelized.
- In another bowl whisk together beef broth, ¼ cup of flour, seasoning salt, pepper, Worcestershire sauce, and Kitchen Bouquet.
- Pour mixture into the pan with onions and let it thicken up into a gravy.
- Add the patties back into the skillet and let the gravy be on both sides of the patties.
- Add mushrooms to the skillet.
- Let simmer for about 30 minutes.
- Serve immediately.
- We prefer to use Dewig Meats Regular Ground Beef, however Dewig Meats Extra Lean Ground Beef will work for a leaner patty.
- You may also add a few more slices of Dewig Meats Hickory Smoked Bacon to this recipe for added flavor.
- We suggest seasoning with salt and pepper to taste prior to serving.
- Dewig Meats Pan Sausage can be used instead of Dewig Meats Ground Beef for a twist on the original recipe.
Recipe by Dewig Meats at https://dewigmeats.com/recipes-tips/southern-hamburger-steaks-with-onion-mushroom-gravy/
3.5.3226