NEWS & ARTICLES
If you are looking for a new way to enjoy pork chops, you are going to love this Sticky Apple Glaze. This glaze is quick and easy to make, and tastes great with any kind of pork. Pour it over smoked chops, or bake pork chops in the oven in this glaze. You can’t go wrong! If you want more glaze flavors, check out this Apple Ginger Glaze or this Maple Orange Glaze. Sticky Apple Glaze Save Print Prep time 5 mins Cook time 15 mins Total time 20 mins For amazing meats and more fantastic products, visit Dewig
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Dinner really doesn’t get any easier than this! These Country Fried Beef Steak Fritters are so easy, you can practically make them in your sleep! Simply use Dewig Meats Beef Fritters – they come pre-packaged with 12 fritters in each package so you’ll have plenty for dinner tonight and leftovers tomorrow. They are already breaded, so all you have to do is make the gravy. (And we have that, too!) These Country Fried Beef Steak Fritters are delicious with this Classic Macaroni & Cheese from My Fearless Kitchen. Acknowledgements: Thanks to Advanced Food Products for help with this recipe. Country
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Nothing says summer quite like a Peach Cobbler right out of the oven. You can make a Peach Cobbler any time, with Amish Wedding Old Fashioned Peach Slices from Dewig Meats! This easy recipe only has four ingredients, and you can get three of them right here in our store! If you love fruit desserts, you’ll also love this Dutch Apple Pie! Acknowledgements: Thanks to the Calhoun Blend Mill for the original version of this recipe. Peach Cobbler Save Print Prep time 15 mins Cook time 40 mins Total time 55 mins For amazing meats and more fantastic products,
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Flank steak can be tough if it is cooked incorrectly. It is a very flavorful cut of beef, and it is very tender if you cook it the right way. This recipe for Slow Cooker Cuban Flank Steak is a delicious, foolproof way to prepare flank steak. Your whole family will love it! Acknowledgements: Thanks to Deanna Reynolds for this recipe. Slow Cooker Cuban Flank Steak Save Print Prep time 20 mins Cook time 10 hours Total time 10 hours 20 mins For amazing meats and more fantastic products, visit Dewig Meats in Haubstadt, Indiana! Author: Dewig Meats Recipe
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There is nothing quite like a homemade apple pie… but who has time to make one from scratch? The next time you need a dessert to impress, try this Dutch Apple Pie. It uses Coloma Frozen Foods Sliced & Spiced Apples from the freezer section at Dewig Meats. That little shortcut will save you lots of time, but no one will ever know! If you love fruit desserts like this one, you’ll also enjoy this Peach Cobbler! Acknowledgements: Thanks to the entire staff of Dewigs Meats for helping to perfect this recipe! Dutch Apple Pie Save Print Prep time 15
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Caramelized onions can add a special touch to anything – Dewig Meats Hamburger Patties, Dewig Meats Pork Burgers, Dewig Meats Steaks, or Dewig Meats Pork Chops! Make caramelized onions the easy way – in your slow cooker! The next time you want to treat your family, try this recipe for Slow Cooker Caramelized Onions. Place a 2-1/2 pound bag of Coloma Frozen Foods Diced Onions in your slow cooker. Add the rest of your ingredients (see the recipe card below), and mix everything well. Put the lid on your slow cooker and cook on low for 10-12 hours. Over time,
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Never have dry pork chops again! These Apricot-Glazed Pork Chops (made with Dewig Meats Bone-In Pork Chops) are easy to make, and come out tender and juicy every time. The secret is in the two-step fast cooking process! Top them off with this Sweet Apricot Glaze for the perfect main dish. Acknowledgements: Thanks to Deanna Reynolds for this recipe. Apricot-Glazed Pork Chops Save Print Prep time 15 mins Cook time 20 mins Total time 35 mins For amazing meats and more fantastic products, visit Dewig Meats in Haubstadt, Indiana! Author: Dewig Meats Recipe type: Main Serves: 6 servings
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Are you stuck on boring flavors for dinner? This Sweet Apricot Glaze made with Coloma Frozen Foods Apricots is easy to make, and will give any meal a great finish. Pour the Sweet Apricot Glaze over a pork roast before you put it in the oven, add it to chicken breasts after grilling, or just use it as a dipping sauce for steamed Coloma Frozen Foods Vegetables. No matter how you use it, you can’t go wrong! Acknowledgements: Thanks to Deanna Reynolds for this recipe. Sweet Apricot Glaze Save Print Prep time 5 mins Cook time 20 mins Total time
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When you need a quick meal to feed a hungry family, try this Creamy Baked Ziti with Dewig Meats Ground Beef. If you can boil noodles and brown ground beef, you can make this dish! The “secret ingredients” in the sauce mean that this baked pasta comes out of the oven smooth and creamy, instead of dry and chewy. Check out our selection of Coloma Frozen Foods Vegetables – add a few cups of frozen veggies right into the sauce, or steam some for a quick and easy side dish to make this meal complete. Acknowledgements: Thanks to Macaroni
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Your whole family is going to love this Bacon Cheeseburger Tater Tot Casserole using Dewig Meats Pan Sausage. Have fun on your next burger night, and your whole family will be at the table begging for more! Acknowledgements: Thanks to Plain Chicken for the original version of this recipe. Bacon Cheeseburger Tater Tot Casserole Save Print Prep time 30 mins Cook time 90 mins Total time 2 hours For amazing meats and more fantastic products, visit Dewig Meats in Haubstadt, Indiana! Author: Dewig Meats Recipe type: Main Serves: 8 servings Ingredients Bolded items available at Dewig Meats 1.5 pounds Dewig
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